Chocolate about Chocolate!
Making home chocolate fondue is easy! From tons of chocolate fondue recipes we have chosen an easy one for beginners.
Timing:
Total time: 17 min
Prep time: 15 min
Cook time: 2 min
Ingredients:
2 tablespoons sugar
1 cup heavy cream
8 ounces chopped bittersweet chocolate
1 tablespoon butter
1 tablespoon cabernet sauvignon
Pound cake cubes, for dipping
Strawberries, cleaned, for dipping
Biscotti bits, for dipping
Directions: In a microwave-safe bowl, mix the sugar, heavy cream, chocolate, and butter together and microwave for 2 minutes.
Take out of microwave and give it a quick whisk. Add wine and whisk again. Transfer to a fondue pot with a flame underneath. Serve with pound cake cubes, strawberries, and biscotti bits on the side, for dipping.
* Tip by Chocolate Terrace: If you do not have flame warming up fondue pot, put your mix in a little microwave safe bowl. And just keep this bowl with the fondue warm by giving it a quick microwaving when the chocolate gets hard.
Recipe by: Michael Chiarello
Published by: Foodnetwork
Tip by: Chocolate Terrace:
Enjoy your home made chocolate fondue, stay warm and have fun!
